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Blueberry Muffin

posted Feb 2, 2011, 9:29 PM by Elisa Lui   [ updated Feb 2, 2011, 10:12 PM ]
Ingredient:
  • 1 1/2 cup All Purpose Flour
  • 1/2 cup Quaker Oats
  • 1/3 cup sugar
  • 1 cup fresh blueberry
  • 3 teaspoon baking powder
  • 1 egg (beaten)
  • 1/2 cup Canola oil
  • 1/2 cup milk
  • 12 baking cups
  • 1 muffin baking pan with 12 spots
Direction:
  1. In one bowl, mix flour, oats, baking powder and sugar.
  2. In a separate bowl, mix oil, milk and egg.
  3. Pour bowl #2 into bowl #1 and mix well.
  4. Mix blueberry into the mixture without breaking the blueberry.
  5. Preheat the oven 400ºC.
  6. Place baking cups into muffin baking pan and fill each cup equally with mixture
  7. Bake for 15 minutes.

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