Ingredient:

• 1 onion
• 1 tomato
• 1 to 1 1/2 lb Salmon from Costco
• 1 tablespoon Ketchup
• 1/2 tablespoon cornstarch
• 1 tablespoon oyster sauce
• 1/2 tablespoon soy sauce
• 1 teaspoon of sesame seed oil
• white pepper
• oil

Direction:

1. Season both sides of salmon with cornstarch and white pepper for 30 minutes.
2. Preheat oven at 350ºF and bake salmon for 10 minutes.
   
3. Cut onion and tomato into small pieces
4. Use oil to cook onion for 5 minutes, then add in cropped tomato
5. Create sauce by mixing soy sauce, ketchup, cornstarch, oyster sauce and sesame seed oil.
6. Add sauce into onion and tomato and continue to cook until boil.
7. Pour sauce over salmon and continue to bake for 5 minutes.